jamaican rum punch recipe wray and nephew
Stir to mix the liquid well. A truly distinctive flavor profile adds a unique rum character to cocktails and is the essential ingredient in authentic Jamaican rum punch as well as the secret ingredient in many rum-based.
5 Most Expensive Beverages Around The World Overproof Rum Wine And Spirits Rum
Grenadine in two parts.
. Wray and Nephew The Iconic Overproof Jamiacan Rum. Add all ingredients to a cocktail shaker with ice. Pour ice in your glass of choice.
Combine Wray Nephew with Ting over ice. The bottle reads distillers and blenders since 1825 and those nearly 200 years of rum making have solidified Wray and Nephew as a Jamaican cultural icon. 3 oz Wray and Nephew White Overproof Rum.
Add all ingredients to a. Follow these simple steps from one of Wrays Nephews to make the perfect Reggae Rum Punch at home. Home Rum How To Make Rum Punch With Wray And Nephew.
An iconic Jamaican rum with a powerful punch that works beautifully in cocktails. Add a squeeze of lime and garnish with a lime slice. How to make a single serving of Rum Punch.
But its inherent kick is part of the appeal that has made Wray Nephew the most consumed rum in its native Jamaica. Pineapple juice orange juice Jamaican rum lime juice ginger beer and strawberry syrup or grenadine. 14 cup lime juice.
Wray Dark Rum as you prefer. It depends on what fruits you add to our punch. Top up with the orange and pineapple juices then syrup and stir.
You will need pineapple juice in part. The rums funkiness and high proof can be. Pour the Wray Nephew Overproof Rum into a high ball glass and add the lime juice.
The combination of high proof and big flavor makes it perfect for punches where a little bit can go a long way. Garnish with a pineapple spear mint leaves and a lime peel and serve. 4 oz Fruit Punch.
Pour over ice cubes in any type of glass. A blend of premium rums from Wray Nephews Jamaican estates our overproof rum is crystal clear offering a surprisingly smooth aroma and palate. Mix all ingredients together in a blender or punch bowl.
2 Cups Jamaican Wray and Nephew over proof white rum 3 Cups Strawberry flavored syrup 4 Cups Water 2 Cups Hawaiian punch Fruit juicy red 2 Cups Pineapple Juice 8 Whole Allspice seeds. Orange juice in equal proportions. Jamaican rum punch recipe wray and nephew.
Ingredients 2½ cups pineapple juice 2½ cups orange juice 1 cup 151 proof rum such as Bacardi ½ cup dark rum such as Meyers ¼ cup coconut-flavored rum such as Malibu ¼ cup fresh lime juice 3 tablespoons grenadine syrup 1 orange sliced 1 lime sliced 1 lemon sliced. 50ml wray nephew overproofed jamaican rum 50ml orange juice 50ml pineapple juice 25ml grenadine 12 cup myers dark rum. If you like your punch stronger you can add more rum to your liking.
1 oz Lime Juice. Wray nephew pot still aged rum. 3 tbsp grenadine syrup.
Also called a reggae rum punch this recipe is attributed to Ian Burrell aka The Rum Ambassador. Commonly known simply as Wray Nephew this blend of column- and pot-stilled rum is bottled at a staggering 126 proof. An intrinsic part of Jamaican culture and tradition.
Add the fresh fruit to the mixture and gently stir to avoid splashing. 2 12 cups orange juice. In the pitcher or punch bowl combine the.
Stateside its likewise the most common expression of the unaged overproof. 3 parts Wray Nephew. Wray Nephew Overproof Rum.
Complex bouquet and unique flavor characterisitcs. Remember this for the classic jamaican rum punch recipe. 2 oz Grenadine.
Wray Nephew is vastly more flavorful and complex than many of the most popular white rums due to the Jamaican pot-still rum along with column-distilled rum in the blend. Half fill the glass with ice. Pineapple juice 2 c.
The Jamaican rum is bottled at a potent 63 percent ABV 126 proof which adds a kick of flavor to this drink that punches right through the fruit juices. 2 12 cups pineapple juice. 12 cup Myers dark rum.
Strain into a lowball glass. Wray Nephew 126 Proof Jamaican Rum. Ingredients 8 Medium Limes Can be substituted with 1 cup of lime juice.
Because rum punch is made with fruit punch the color of the drink varies. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. A laid-back and delicious crowd-pleaser that transports you to.
Garnish with a pineapple wedge and mint sprig. A WEST INDIAN ISLAND ORIGINAL - The Rum Punch is a Caribbean classic with origins in Jamaica. A beautiful combination of high strength and vibrant.
Mix 1 part Wray Nephew White Overproof Rum with 5 parts water. Reggae rum punch a totally tropical treat by the founder of rumfest. Village Island Punch Created by Marva Layne Negril Village NYC.
Orange juice 1 c. If you want to make it authentic J Wray and Nephew Overproof White Rum is the brand of choice. Appleton Estate VX Rum is a combination of Appleton Estate VX and Appleton Estate VX.
14 cup Malibu coconut rum. A typical Jamaican fruit punch drink.
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